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The World of Moroccan Snail Dishes

Original price was: $ 11,97.Current price is: $ 7,97.

The World of Moroccan Snail Dishes explores the unique culinary tradition of snail dishes in Morocco. The book delves into the cultural significance, preparation methods, and various recipes that highlight the flavors and textures of snails. It offers insights into the ingredients used, cooking techniques, and the role of snails in Moroccan cuisine, making it a fascinating read for food enthusiasts and those interested in Moroccan culture.

This book is for personal use only. It is not permitted to be resold or published on any electronic platform.

  • Pages: 23
  • Forme: PDF
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The World of Moroccan Snail Dishes is a culinary exploration that delves into the rich and diverse tradition of snail cuisine in Morocco. This book offers readers an in-depth look at the cultural significance, preparation methods, and unique flavors associated with snail dishes across various regions of the country.

  • From the bustling markets of Marrakech to the coastal towns of Essaouira, the book showcases traditional recipes that highlight the use of snails in Moroccan gastronomy. Each chapter features detailed instructions, tips for sourcing fresh ingredients, and insights into the historical context of these dishes.
  • Readers will discover a variety of recipes, including classic snail tagines, spicy snail broths, and innovative modern interpretations. Accompanied by stunning photography, “The World of Moroccan Snail Dishes” invites food enthusiasts to embrace this unique aspect of Moroccan cuisine and encourages them to experiment with these flavorful dishes in their own kitchens.
  • Whether you are a seasoned chef or a curious foodie, this book serves as a gateway to understanding and appreciating the culinary heritage of Morocco through its beloved snail dishes.

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The World of Moroccan Snail Dishes
Original price was: $ 11,97.Current price is: $ 7,97.